After my divorce, I awakened to the most powerful food system!

Chapter 378

Lin Daoguang took Shen Yi to the kitchen.

"You can use whatever the food in the refrigerator is, just make one and I'll taste it."

Shen Yi nodded: "Okay." When

he opened the refrigerator door, there were not many things, he turned over the freezer layer and found a piece of pork belly, Shen Yi took it and weighed it: "I'll make Dao button meat."

Lin Daoguang nodded: "Okay, if the taste is good, make a main dish." "

Button meat is a time-consuming dish.

No matter how fast Shen Yi is, it will take at least two hours.

Mainly, marinating and stewing are more time-consuming.

The buckle meat can be frozen in advance, and it can be thawed when eating, and the taste will decrease slightly, but it does not include Shen Yi, who has opened the hanging.

Cut the pork belly into long slices two or three times, marinate it with soy sauce, sugar, green onion and ginger cooking wine, seal it in plastic wrap and put it in the refrigerator to freeze.

"Freeze for an hour to marinate the meat.

Lin Daoguang nodded, he usually cooks, so he naturally knows that from Shen Yi's sharp and precise knife work just now, he knows that Shen Yi's cooking skills will not be bad, not to mention how delicious it can be, but it will definitely not be difficult to eat.

Soon an hour passed.

I was not idle during the period.

Shen Yi and Lin Daoguang chatted for a while, and the first thing was to negotiate the price.

Although Shen Yi is not short of money, it does not mean that he will be kind enough to bring his own dry food for others to work.

Shen Yi really wanted to give Shen Jianghai money directly, but the old man had strong self-esteem and probably refused to accept it, so Shen Yi could only earn some money for the old man by serving as the chef of this temporary banquet, after all, it was the old man's own work, and there was no burden to put it away.

The salary is given between 4000 and 7000, and the reason why there is no definite number is mainly to see how the meat tastes, and the better the taste, the higher the price.

When the hour was up, Shen Yi took out the marinated pork belly.

I patted it with my hand, and through the rebound and the smell, I confirmed the marinating of the pork belly and analyzed the best practices for the next step, which is the experience of thousands of failures.

Add the prepared condiments to the pork belly, put it in a casserole, add water, and simmer it over low heat, this process also takes more than an hour, but the specific time is uncertain, it is best to wait until the juice is dry, that is when the pork belly is the softest and most delicious.

Shen Yi saw that there was still some rice left in the rice cooker, and he was going to wait for a good time to scramble an egg fried rice and eat it with buckle meat.

took out his mobile phone and swiped the video, during which he occasionally took care of the casserole, and the time passed quickly, and when he opened the casserole, the juice was basically absorbed by the pork belly, and Shen Yi estimated that it would only take five or six minutes to touch it, and he began to scramble eggs and fried rice.

As for where Shen Jianghai's old man went, of course he had disappeared for a long time, and the old man seemed to have ADHD, so it was impossible for him to stay idle for two hours.

........................

The kitchen is not far from the living room.

Lin Daoguang chatted with his family.

The main thing is to discuss the white affairs of the elderly.

His father is such a lone seedling, so there is no matter of brothers and sisters fighting for family property, but correspondingly, he is the only one who worries about white things.

As for Lin Daoguang's mother, she can't accept this matter at the moment, how can the person who was still bickering a while ago be gone, when she thinks that she won't be able to see that face that she has been with for half her life in the future, the old lady's complexion is even more ugly, and in the past few days, she has not thought about tea and dinner, and her spirit is so sluggish, Lin Daoguang doesn't dare to let her handle it, so basically he and his daughter-in-law handle it.

A trace of worry flashed in Lin Daoguang's eyes: "Mom, I'll cook you some porridge and drink."

His daughter-in-law also persuaded: "Yes, Mom, you haven't eaten much in the past few days, if you continue like this, how can you hold on, Dad has been... You can't afford to have any more accidents. The

old lady shook her head and said in a low voice, "I have no appetite." The

little grandson next to him was filial, and he didn't know how to take out a bag of snacks from his hand: "Grandma eat spicy strips, spicy strips are delicious, you must have an appetite for them."

Lin Daoguang glared at his son fiercely: "Stinky boy, can you give you milk on junk food?" Quickly throw it away for me, and then use the money to buy these things in the future, and the pocket money will be deducted for you."

"Don't, Dad. Lin Zhengze said with a sad cry.

"Okay, well, children love to eat this thing, and they usually eat something and it's nothing. The

old lady immediately went out to protect her grandson, after such a scene, the old man's spirit recovered a little, and the old lady sniffed: "Daoguang, what smells so

fragrant?" "Taste?"

Lin Daoguang also sniffed, and found that there was indeed a very fragrant smell: "Oh, it should be the button meat made by Xiao Shen, the taste is quite authentic."

His daughter-in-law was also surprised: "It's really fragrant, this little Shen has two hands."

Lin Daoguang smiled: "Uncle Shen said that Xiao Shen is a hotel chef, I didn't believe it much at first, it may be true." "

Isn't that what we have spent earning?" said his daughter-in-law.

"If it's true, it will definitely be profitable! What about the hotel in the imperial capital, compared with ours, the grade must be much higher. Somehow

, the old lady felt hungry, swallowed a lot of saliva, and interrupted the two: "I'm a little hungry, Daoguang, you go and ask that Xiao Shen to see if the meat is done, and then serve me a bowl of rice."

Lin Daoguang heard that the old mother wanted to eat, and suddenly felt happy in his heart, patted his thigh and said, "Okay, I'll go ask him."

But without waiting for Lin Daoguang to ask, Shen Yi himself came out with the finished button meat and egg fried rice, and as the distance got closer, the aroma of the button meat and egg fried rice became incomparably rich, making people have a great appetite!

The old lady swallowed her saliva again and again, and Lin Zhengze, who had always regarded the spicy strips as a treasure, also threw the spicy strips behind her.

"Uncle Lin, you can taste it, see if it will go down.

Shen Yi said to help open the casserole, a white mist and heat flowed up, the aroma went straight to the nose, and there were pieces of crystal clear buckle meat lying in the casserole, neatly stacked, the pork belly was fat and thin, the soup was red and shiny, and some green onions were sprinkled on the surface, making the color less single and looking more attractive.

Gurgle

, grunt, grunt

, slur

, slur, grunt, slur, grunt

Lin Daoguang swallowed his saliva: "This looks so good!"

his daughter-in-law nodded.

Lin Daoguang first served the old lady a bowl of egg fried rice, and then sandwiched two slices of buckled meat and covered it, not mentioning that the old man could not eat too greasy, his old mother's eyes were straight at the moment, and if she dared to mention it, she would have to be disciplined!

The old lady just tasted it, and immediately burst into tears.

"Mom, what's wrong with you?"

Lin Daoguang was anxious.

The old lady shook her head with a smile on her face: "It's okay, you can also try it, this fried rice with meat and eggs is delicious." "

Daddy, hurry up, I want to eat too!" Lin

Zhengze shouted.

"Eat your spicy strips!" Lin

Daoguang and his wife were shocked after they also tasted it.

"Delicious!"

Lin Zhengze saw that no one cared about him, so he was also anxious, so he simply scooped a bowl for himself and sandwiched two pieces of buckle meat, and couldn't stop at all after eating, as for the spicy strips that were regarded as peerless food in the past, hehe, Dad was right, junk food!